Monthly Archives: March 2014

Seaweed For Soup

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It’s cut up into soup for women post pregnancy!

Dramatic black and lacy seaweed.


Fat Solutions South Korea

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Sung Sim Dang Bakery

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Famous Daejeon Bakery Sung Sim Dang

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Favorite of school girls and every other breathing soul

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Lines out the door, crowds on the floor for the crunchy coated red bean paste filled donut.

They ARE really yummy.

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They also bake and sell savory items.

Above is a chive and chicken bun.

The European breads are great as well.

Too many great items to post only once!


The Sweet Life

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Dumplings in Daejeon Market

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Sometimes Asian food is all about the dumplings!


Korean Pork BBQ Bite

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The perfect bite of daikon, garlic dipped fatty BBQ pork, mushroom and onion.


Fluffy Fresh Korean Egg

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Yolk and white stood up and hung close together in the pan.

I poked holes in it, flipped it, it kept puffing back up.

So fresh!


Many Mixers

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Pastry Class at Woosong

Compliments of Chef Pascal Schwalm


Kitchen Waiting at Woosong

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3,000 Won

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Enough for dinner and breakfast the next morning!


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