Monthly Archives: August 2012

BBQ Pork Ribs

Fat Hen, St. Charles, New Orleans

Slaw and ‘Q

Latte, Apple Pie a la mode

Cochon, New Orleans

Clever citrus earthy mushroom salad

Yes, that’s homemade bread and it was good

Food of the gods – Mac&Cheese

Banana Pudding, good enough for two

Five Guys Burgers and Fries


Fresh Fries – just like In-N-Out

Enough fries for Five Guys!

Little Cheeseburger with lettuce, tomato and mayo

Really wished for a milkshake – not on the menu


It’s All About the Chocolate Chip Cookies

Peach Cobbler, from scratch

8 fresh peaches peeled and cut into wedges

toss in one cup of sugar and cook on stove top till bubbling

melt 1/2 butter in baking dish

mix 1 cup sugar, 1 cup SR flour and 1 cup milk, well

pour melted butter into sugar-flour-milk combo/DO NOT MIX

insure baking dish is well buttered

place peach mixture and all liquid in pan into baking dish

pour sugar-flour-milk-butter batter onto peach mixture

bake at 350 till bubbly and brown like above

spoon into bowls and top with vanilla ice cream

Homemade Potato Light Rolls

Homemade yeast raised rolls, potato water, mashed potato and LOTS of butter!

Mandeville Farmer’s Market

Hot Pickled Mirlitons

Mandeville Tamales

Okra, Okra, Peppas

Snow Fungus, Dates and Sweets

Wah Fung BBQ Goose and Pork

The Goose was so juicy. JC ordered too much, as usual, and it made a great shared lunch the next day.

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